28 Well Hung specialises in dry-aged, organic beef and lamb from Kent and Sussex. Join us for delicious food and to learn about sustainable and holistic farming, as well as the preservation of heritage breeds of UK cattle!

Westminster Kingsway College will host us for a seasonal Grouse Dinner, paired with cracking Spanish wines from Bodegas Riojanas. We will be eating in the lovely Escoffier Room, with a maximum of 36 places.

Join us to celebrate 2019 - the 60th year of la Chaine in Great Britain! We will be enjoying a special lunch at the iconic Brown’s Hotel in Mayfair, hosted by Maitre Restaurateur Stuart Johnson. In true Chaine spirit, this will be a joint event among the London, Chilterns, Thames Valley and London City bailliages. Vive la Chaine!

Continuing our long tradition of celebratory Winter dinners at Mosimann’s legendary Club, we are shaking things up this year and will be getting together to celebrate the arrival of 2020 with a long, lazy Sunday lunch. Details to follow!