Come & join us for lunch at High Down Prison and help support our Chaine Charity. EMAIL thames@chaine.co.uk if you require a booking form

Nestled on the south shore of Loch Tay, approximately halfway between Killin and Kenmore, the Ardeonaig Hotel & Restaurant is a delightful property in a peaceful, rural setting. Escape the hustle and bustle of everyday life and immerse yourself in our charming surroundings.

We look forward to a great Friday lunch with Paul Clerehugh and his team at the Crooked Billet. As many of you know, we held a casual lunch here pre-lockdown. It was a remarkable success, so we wanted to put the Crooked Billet onto our main program for 2022. We have done just that.

Visit the historic gardens designed by William Robinson, with pre-dinner aperitif provided by leading UK wine producer Nyetimber, followed by a private 3-course dinner with wines in the old dining room.

A relaxed out-door brunch set in the vineyards.

Yorkshire Day on The Norton Terrace at Grantley Hall, Ripon

Full details will appear here and on the Solent Bailliage web site when available.

Lunch

Thursday 25th August. Please join us for a fantastic evening of Champagne, Sabrage and dinner with a menu where East meets West! Bailliage de Londres and the Confrérie du Sabre d’Or have collaborated for an evening of Champagne, fine wines and food in opulent surroundings. And the opportunity for you to take part Sabrage. Jacket and Tie with La Chaîne and Sabre d’Or regalia.

Following on from the iconic lunch during the last GC at this wonderful fusion asian restaurant on the waterfront, we will again be visiting to sample the delights of their banquet food.

Lunch at The Wykeham Arms, Winchester

Dinner at Kentisbury Grange Hotel, Kentisbury, Barnstaple, EX31 4NL.

Our long awaited Orkney Adventure is back on the calendar for 2022.

Lunch at The Hinds Head in Bray

Our 62nd Grand Chapitre will be held in the Oxford, ‘City of dreaming spires’, between 29 September and 2 October 2022 

Lunch

A relaxed lunch in this wonderful hotel in the heart of the New Forest.

Chef Steve Edwards is kindly giving us exclusive use of his award-winning restaurant for a special Autumnal tasting menu.

Full details will appear here and on the Solent Bailliage web site when available.

Lunch at Mark Hix’s The Oyster & Fish House, Cobb Road, Lyme Regis, DT7 3JP

OMGD Wine Tasting at Grantley Hall

An OMGD Wine Dinner at the superb and recently refurbished Beaumont Hotel in Mayfair

Lunch

Joint dinner with Thames Valley bailliage

Dinner & Stay at the spectacular Bovey Castle, North Bovey, Dartmoor National Parl, Devon, TQ13 8RE

Full details will appear here and on the Solent Bailliage web site when available.

A Christmas weekend in Scotland’s second city.

With the Mosimann Family, we’re delighted to invite you to join us for a Festive Lunch at the stunning Mosimann’s Club in Belgravia.

A black tie dinner to celebrate the season.

We are thrilled to be having a Christmas Dinner with Michelin starred Chef Shaun Rankin in the Dales Room.

The Grand Chapitre this year will be held in Birmingham, our second city, which will provide wonderful opportunities for great dining events and trips It will run from Thursday 28 September to Sunday 1 October