Celebrate the Year of the Tiger in Fusion @ Grantley Hall

We go back to the French Horn for our Kick-Off event for 2022. It is a couple of years since we had a full house here and we look forward to another great event with Michael Emmanuel and his team. The original Chaine Plaque is still by the magnificent fireplace with the new plaque nearby.

Due to Covid-related number restrictions, the event is taking place over two sittings on Saturday 5th and on Thursday 10th February

Flowers that bloom into flames. Johnnie Walker Red Label is the world’s best-selling Scotch Whisky. And is made for mixing, both in exhilarating cocktails and with your favorite people. It brings together whiskies specially chosen for their bold, vibrant flavors that add a fiery kick to any mix.

Lunch

We go back to the French Horn for our Kick-Off event for 2022. It is a couple of years since we had a full house here and we look forward to another great event with Michael Emmanuel and his team. The original Chaine Plaque is still by the magnificent fireplace with the new plaque nearby.

Due to Covid-related number restrictions, the event is taking place over two sittings on Saturday 5th and on Thursday 10th February

A note for your diary

Our annual, much enjoyed, catering college lunch. The students get a lot from the experience, we think it’s an important part of our year.

Our first event of 2022, Dinner and over night stay at the wonderful Deer Park Country House.

Tasting Menu in the Michelin starred Shaun Rankin Restaurant

Sunday 1230 h for 1300 h at Kew Details to follow

A great opportunity to meet with our friends from the SW in a beautiful setting.

A joint event with Wessex. Dinner, with accommodation options that are reserved up to 31/1/2021. Please contact the hotel and mention to the Chaine to get our special rate of £150 compared to their normal price which is three times that!

Lunch at Miller of Mansfield in Goring

Young Sommelier Competition Finals venue Double Tree by Hilton, Kensington, London

Young Chef Competition Finals at Unilever Development Kitchens, Leatherhead. 7&8 April

A weekend at this glorious hotel and the famous town of St Andrews.

Lunch

Dinner in exclusive London Club. Details to be announced

The Angel – Taste of Devon is a multi award winning, relaxed fine dining restaurant in Dartmouth, with stunning views over the River Dart.

"Serving sublime food, with superb service, we focus on locally sourced fresh ingredients which are prepared by our Head Chef Elly Wentworth, a former ‘MasterChef the Professionals’ Finalist 2016, and her team."

A wonderful lunch at this iconic waterside restaurant in Lymington.

Young Professionals Awards Dinner, venue to be finalised

A fabilous evening at Northcote with Craig Bancroft and Lisa Goodwin-Allen. This is a joint event with Cheshire and NW, Scotland and Yorkshire Bailliages

Joint event with Yorkshire/Cheshire/NW

A special exclusive use event on one of England’s largest vineyards takes place in the Flint Barn on Rathfinny Vineyard with owner Mark Driver

Details to follow

We will be able to stroll the walled gardens over champagne and canapés, followed by dinner in the conservatory restaurant.

We are delighted to be returning to the stunning Salcombe Harbour Hotel.

Dinner at Danesfield House in Marlow

A bespoke tour with owners of Sussex’s newest vineyard and art gallery, followed by a tasting of estate wines and seafood fruits de mer.

Lunch

We can finally welcome Marilisa Allegrini, owner of the eponymous Italian estate, to share her wonderful wines with us this evening matched with great food.

An evening at Grange Park Opera in East Horsley near Guildford there will be a range of ticket prices

Nestled on the south shore of Loch Tay, approximately halfway between Killin and Kenmore, the Ardeonaig Hotel & Restaurant is a delightful property in a peaceful, rural setting. Escape the hustle and bustle of everyday life and immerse yourself in our charming surroundings.

Lunch at The Crooked Billet in Stoke Row

Visit the historic gardens designed by William Robinson, with pre-dinner aperitif provided by leading UK wine producer Nyetimber, followed by a private 3-course dinner with wines in the old dining room.

A relaxed out-door brunch set in the vineyards.

Lunch

Join us for a fantastic evening of Champagne, Sabrage and dinner with a menu where East meets West! The Oriental Club. Details to be advised.

Our long awaited Orkney Adventure is back on the calendar for 2022.

Lunch at The Hinds Head in Bray

Our 62nd Grand Chapitre will be held in the Oxford, ‘City of dreaming spires’, between 29 September and 2 October 2022 

Lunch

A relaxed lunch in this wonderful hotel in the heart of the New Forest.

Chef Steve Edwards is kindly giving us exclusive use of his award-winning restaurant for a special Autumnal tasting menu.

Joint dinner with Thames Valley bailliage

A Christmas weekend in Scotland’s second city.

With the Mosimann Family, we’re delighted to invite you to join us for a Festive Lunch at the stunning Mosimann’s Club in Belgravia.

A black tie dinner to celebrate the season.

The Grand Chapitre this year will be held in Birmingham, our second city, which will provide wonderful opportunities for great dining events and trips It will run from Thursday 28 September to Sunday 1 October