Our Professionnel du Vin, Nick Wenham of Albury Vineyard’s is partnering with Simon Drake to put on a special dinner at the Anchor in Ripley to celebrate English Wine Week on Thursday 30th May.

Chef patron of The Anchor and Sorrel, Steve Drake, together with The Anchor’s head chef, Mike Wall-Palmer, have collaborated with Nick Wenman, owner and founder of Albury Vineyard to produce a tasting menu that celebrates the very best of seasonal produce and local wines.

OMGD Winemaker Dinner in London with the top Veneto producer Allegrini i hosted by the owner Marilisa Allegrini. The family have been producing wines in their Fumane estate since the sixteenth century. Their prize winning Palacio del Torre, La Griola and La Poja are highly appreciated and collected. We are back again in the Lanesborough Hotel which is always a superb occasion.

Once again we look forward to another great evening at Danesfield House, including a champagne sabrage, and again we are working with our friends from the Confrérie du Sabre d’Or to add to the event.

General Manager Alex Robertson and his team look forward to welcoming the Chilterns Bailliage for this fantastic event at Danesfield House Hotel & Spa.

It is our early summer event of 2019 and should set us all up nicely for the rest of the year and if you are going to Henley what a good way to start the month.

A cooking demonstration followed by lunch at Chewton Glen Hotel.

This charity barge sails from Ratho to Falkirk through the locks and onward to the Falkirk Wheel. We will have exclusive use.

Lunch

A return visit to The Plough at Bolnhurst. We had a lovely lunch on our last visit. Hopefully it will be a sunny day so we can enjoy our vin d’honneur in the garden.

On Friday 14th and Saturday 15th June 2019, join us to try the Chef’s Table at The Churchill in Marylebone! Vice-Charge de Mission Ben Purton has arranged for a special menu with wine pairings at this beautiful Hyatt Regency property on Portman Square. Details and booking form available soon!

Summertime and the livin’ is easy…… We return to this wonderfully appointed establishment in Petersham where our hosts will be Barny Taylor and Chef Kenneth Culhane.

This year’s trip combines the usual mixture of great vineyards, meals, trains and boats, all combined with splendid scenery.

Lunch

Dinner @Angela’s, Exeter

The Three Hills at Bartlow, near Saffron Walden.

Joint Wessex / Chilterns Event

This is our first event with our new member, The Woodspeen in Newbury, and we are looking forward to enjoying a superb Michelin Star lunch. We have additionally organised a tour of the vegetable plots and gardens at 1.45pm. We have worked with Maitre Restaurateur Alessandro Fasoli MCA and Andre Marchand the Restaurant Manager and his team to put this fine lunch together.

This is a joint Event with the Wessex Bailliage.

Full details will appear here and on the Solent Bailliage web site when available.

A ladies’ only lunch at the Wykeham Arms situated in one of the oldest parts of this historic city.

To celebrate the anniversaries of the Chaine GB and the Sabre d’Or, we are holding a joint Champagne Tasting with Sabrage! Sample delicious vintages under the expert guidance of Vice-Conseiller Gastronomique Honoraire Julian White - and learn the ancient art of opening a bottle of champagne with a sabre! This event will take place at the Hotel Xenia in London. Further details follow soon. Vive la Chaine and Vive le Sabre d’Or!

A tasting of Exton Park wines & BBQ

A magnificent Edwardian manor overlooking the picturesque Tweed Valley — home to an intimate restaurant, gardens and six unique luxury bedrooms. The perfect romantic getaway in the heart of the Scottish Borders. They welcome us as friends to create memories we can cherish together

Independent Retailer of the Year finalists: Surrey Life Food & Drink Awards 2017

Maitre Restaurateur Matthew Randall and his team at the Rex Whistler Restaurant at Tate Britain will be our hosts for this fun evening to help us celebrate 60 years of the Chaine in Britain through food. Details to follow.

Lunch & OMGD event

Saturday lunch at Phyllis Court in Henley-on-Thames

Sunday Lunch at Chad Rahman’s unique Indian/European restaurant in St Albans

Full details will appear here and on the Solent Bailliage web site when available.

Unique opportunity to sit in the kitchen at the chef’s table at this delicious 2-star Michelin restaurant.

Celebrate with us Chaine GB’s 60th Anniversary Grand Chapitre in our capital city London

Formal Dinner (Black tie)

Dinner at Maison Bleue in Bury St Edmunds, followed by a night at the Angel Hotel and light lunch at Pea Pottage for those who want to stay the night. (All to be confirmed)

Dinner at The Three Lions, Stuckton

Tom Kitchin has acquired the Golf Inn in Gullane and is transforming it into a restaurant "with rooms". Work is still on-going with this project and the event will be updated in a few more weeks.

Saturday dinner at Restaurant 56 in Farringdon

Full details will appear here and on the Solent Bailliage web site when available.

Westminster Kingsway College will host us for a seasonal Grouse Dinner, paired with cracking Spanish wines from Bodegas Riojanas. We will be eating in the lovely Escoffier Room, with a maximum of 36 places.

Lunch

Lunch at the Pheasant at Keystone, near Peterborough

OMGD Daou Winemaker Dinner in London hosted by Daniel Daou co-owner with his brother George. This stunning winery in Paso Robles which is fast becoming the new home for mid Atlantic styled red wines in the US. The Perrin family from Chateau de Beaucastel in the Rhone have been producing wines here for some years.n Now the Doau brothers are producing a range of highly prized wines and we will be the first public outing for their wines in Britain.

Dinner and stay at Castle Hotel, Taunton

Join us to celebrate 2019 - the 60th year of la Chaine in Great Britain! We will be enjoying a special lunch at the iconic Brown’s Hotel in Mayfair, hosted by Maitre Restaurateur Stuart Johnson. In true Chaine spirit, this will be a joint event among the London, Chilterns, Thames Valley and London City bailliages. Vive la Chaine!

Christmas Dinner Party at Browns Hotel in Mayfair Joint Christmas Party with London & Thames Valley Bailliages

Discovery Point is home to RRS Discovery – Made in Dundee | Designed for Adventure. This award-winning visitor attraction tells the story of Discovery from her beginnings in Dundee, her amazing Antarctic expedition with Captain Scott and her voyages thereafter

Full details will appear here and on the Solent Bailliage web site when available.

The Wessex Festive Dinner will be held at The Vineyard, Stockcross, Newbury

Continuing our long tradition of celebratory Winter dinners at Mosimann’s legendary Club, we are shaking things up this year and will be getting together to celebrate the arrival of 2020 with a long, lazy Sunday lunch. Details to follow!

OMGD Chateau Phelan Segur Winemaker Dinner hosted be proprietor Veronique Dausse. This Cru Bourgeois estate in St Estephe produces superb classic blends and has always been considered the equivalent of a Fifth Growth. Delicious!

The 2020 Young Sommelier Competition semi finals and finals will take place in the Gaggenau Showrooms, Wigmore Street, London

The 2020 Young Professionals Awards Dinner takes place at The Dorchester Hotel, London

Chaine GB’s 61st Grand Chapitre will take place in the port city of Southampton from 1 to 4 October 2020