October event moves to a new venue

Enjoy a menu of contemporary British cuisine with subtle references to traditional French food with spectacular skyline views. The restaurant is a first venture for the owners and is receiving rave reviews for food and service since it opened just a few months ago. The wine list features English wines from Gloucestershire; Worcestershire, Herefordshire and Wiltshire as part of its sustainable approach to utilise as much locally sourced products as possible.

Date postedJune 6, 2023
Author jh

This news item is from the Cotswolds Bailliage, see more Cotswolds News.