May 23, 2014
The original event was fully-booked; but as a result of the inevitable cancellations brought about by the change of date, there are a few places remaining.
We are having a revised menu - and here it is!
Asparagus with Quail Eggs in a Hollandaise Sauce
Char-grilled Sea Bream with Jersey Royals and Samphire
Trio of Strawberries - consisting of Tart, Jelly and Ice Cream.
The price remains unchanged at £23 (£28 for guests), but those attending are reminded of the new, additional security requirement, mentioned in the email going round on 14th April, which goes beyond the requirements set out in the flyer for the event.
Chris Moore, of the charity, will give us a short talk on the charity and the excellent work which it does. I am sure that donations on the day will be very welcome, as always.