Spring Luncheon, The Yorke Arms, Ramsgill, Nidderdale, HG3 5RL (Click "Read More for full menu)

May 24, 2014


Amuse Bouche Nyetimber Sparkling English Classic Cuvee 2008

Cured Salmon, Whitby Crab Roche Pea Puree, Freekeh, Lovage

Picpoul de Pinet, Vignobles Canet 2012

Spring Lamb, Broad Beans & Morel Sheeps Milk, Royal Press, Wild Herbs

Merlot, Guardian Peak, Stellenbosch 2011

Chocolate Brulee Peppermint, Raspberry Crumble

Coffee & Infusions Petits Fours

This event is from the Yorkshire Bailliage, see more Yorkshire Events.