Lunch at The Whitebrook
August 22, 2024
Menu Canapes White Castle Vineyard Sparking White. 2019 Wales
Meadowseeet Cured Mackerel, smoked mackerel pate, apple, meadowsweet pickle, crisp leaves Sharpham Pinot Gris, Wild Ferment 2020 England
BBQ Rhug Estate Organic lamb Shoulder, heritage cucumbers, lovage goats curd, anya potato, nasturtium (Vegetarian Option available by preorder request) Cabernet Sauvignon, Organic Bonterra 2019 California
Herfordshire raspberries, frozen buttermilk, garden herb sorbet, lactose flakes Jurancon, La Magendia, Lapeyre 2019 France
Coffee, Tea and Petits Fours.
