On Friday 10th April, the UK Young Sommelier Competition 2026, hosted by the Chaîne des Rôtisseurs, took place at the iconic Savoy, London — a fitting stage for a contest that brings together some of the country’s most promising young sommeliers. The event showcased not only technical skill and encyclopaedic wine knowledge, but also the professionalism, poise, and hospitality values that define the modern sommelier.
This annual competition forms part of the Chaîne’s global commitment to nurturing emerging talent and elevating service standards across the hospitality sector.
Candidates are tested through blind tastings, theory examinations, food and wine pairing challenges, and practical service assessments that mirror the pressures of a world class dining room. The UK winner will go on to represent the nation on the international stage later in the year.