News Archive
Lunch at The Bell in Horndon-on-the-Hill in Essex
Lunch on Wednesday 27th July 2011 at this old coaching inn will be cooked for us by Garret Keown who will be representing Great Britain in Istanbul
This Month in London City
The highlight of our summer programme is a dinner at the House of Lords on the 20th July. There is a two year wait to book a private dinner here, so don’t let this opportunity pass you by.
A trio of Young Sommelier wins for the Fat Duck
A hat trick for the sommelier team from the Fat Duck in our 2011 Young Sommelier Competition finals. Bravo to winner Remi Cousins.
Winner of the 2011 Young Chef of the Year Awards announced
Garret Keown scoops Top Accolade as Chaîne des Rôtisseurs announces Winner of the 2011 Young Chef of the Year Awards
YCC Wessex Regional Final
Results of YCC Wessex Regional Final
Awarding winning trip to Australia
Read Clement Robert’s summary of the trip to Australia he made as part of the prize for winning the Bailliage de Grand Bretagne 2010 Young Sommelier Competition. Thanks to Pernod Ricard.
New Bailli for Wessex
Janet Evins takes over from Mike Attenborough-Cox
Change of Bailli
Barbara Maw stood down on 31st December, but is immediately appointed Bailli Honoraire
Lunch
Lunch at the West Suffolk College in Bury St Edmunds on Thursday 27th January 2011
Weekend at Great Yarmouth
We will make our biennial visit on the 1st & 2nd April 2011 to the Imperial Hotel in Great Yarmouth, where we are always very warmly welcomed by the Mobbs family. Friday evening we hope to join other guests at Nick Mobbs’ Tutored Wine Tasting, followed by a diner amical. On Saturday we will enjoy a more formal dinner just for us.
