Thames Valley – Restaurants

The modern French menu at the two-Michelin starred Le Manoir aux Quat’ Saisons has been described as ‘a twist of imaginative genius’ and the cuisine is undoubtedly the focus of every guest’s visit. Gary Jones, a Blanc protégé and Michelin-starred chef himself, rejoined forces with Raymond as Executive Head Chef in August 1999.

The two-acre kitchen garden produces 90 types of vegetable and over 70 varieties of herb, which are used in Le Manoir’s kitchen. Monsieur Blanc has been a champion of the organic movement for the last 20 years.

When you visit Le Raj, you are immediately aware that this is a restaurant that dares to be different. Quality is the paramount consideration. Top quality food, professional service, and a top quality-dining ambience combine to make Le Raj an unforgettable experience.

Oxford’s leading hotel - The AA Five star Macdonald Randolph - is situated in the heart of the city opposite the world famous Ashmolean Museum. Built in 1864 and recently refurbished, the hotel offers each guest the highest level of comfort and service in a traditional and welcoming environment. The location makes the Macdonald Randolph Hotel an ideal base for exploring the historic sights of Oxford or the thriving shopping centre just two minutes walk away.

Recently opened by members Sean and Joyce Mooney The Canopy hosted a great déjeuner amical on 13th January. Despite the snow 24 TV members had a wonderful lunch and were joined by the Mayor of Epsom and some 12 other guests.

They have created an ambience which enhances the high standards of food prepared Joyce who is the Execuitve Chef assisted by Tony Wilosn their Sous Chef with a great level of service provided by their front of house team.

Situated in Epsom High Street, there is plenty of parking adjacent to the restaurant and they also have the ability to cater in a private room for small parties.

We highly recommend that you visit them and make yourself know as a Chaîne member when you book.

Wentworth’s famous castellated Clubhouse, overlooking its legendary Championship golf course, boasts a variety of dining experiences. From the elegant splendour of the Wentworth Grill – with its eclectic menu mirroring that of London gastronomic legends The Ivy and Le Caprice – to the relaxed atmosphere of the oak panelled Burma Bar, or the chic Club Lounge with its calming décor, welcoming sofas and open fireplaces, the club offers a quality of service and cuisine that is second to none.