World Chaine Day Lunch
April 22, 2017
Visit to the Garden, (across the river), weather permitting at 12:15 pm Welcome drink and Amuse Bouche (in the hotel) at 1:00 pm
Tomato Focaccia, Truffle Cream Pine, Aubergine & Spring Vegetables
Sauvignon Blanc, Reserva Especial Valle Andino 2015
Spring Lamb Spearmint Shoots & Lovage
Malbec Reserve, Los Tonales – Mendoza 2013
Lemon Tart, Chocolate Ginger
Coffee and Infusions Petit Fours
