Dinner at Danesfield House

May 21, 2016

After playing host to last October’s Grand Chapitre, General Manager and Maître Hotelier, Anthony Cox and his team look forward to welcoming the Chilterns Bailliage for a more intimate event at Danesfield House Hotel & Spa. Great room rates for Chaine members


A Selection of canapés and a glass of Champagne will be served on arrival.

Pulled Ham Hock and Pea Salad Grain Mustard Vinaigrette Channing Daughters, Barrel Fermented Chardonnay, New York, 2010 

Baked Crab Custard, Cresses, Lemon Dressing, Melba Toast Sauvignon Blanc, Sevilen, Izmir 2014

Breast of Goosnargh Duck Cabbage and Bacon, Potato Puree, Morel Jus Macon Serrieres, Domaine Monterrain 2011

Roasted Peach, Pistachio Syrup, Vanilla Ice Cream Chateau du Levant, Sauternes, France 2011

Coffee & Petit Fours. Members £89.50 guests £99.00

This event is from the Chilterns Bailliage, see more Chilterns Events.