Dinner - Seafood Tasting Menu
February 26, 2013
Another visit to the Crab & Lobster, Sidlesham (nr Chichester) for dinner on 26th February 2013. This will be a fish tasting menu and full details can be found on the Solent Bailliage web site.
Thai Seafood Broth with tiger prawn
Seared Cornish Scallops with a roasted squash puree and crisp pancetta
Classic Bouillabaisse with red mullet, mussels, clams and saffron potatoes
Roasted Fillet Of Wild Halibut placed on a Selsey crab risotto and finished with a lime beurre blanc
Paupiettes Of Lemon Sole served with a sauce Veronique
Warm Valrohna Chocolate Brownie with a white chocolate mousse and peanut butter ice cream
Coffee