Spring Luncheon

May 12, 2012

While the unique location of The Yorke Arms helps to make any visit truly memorable, it is the outstanding quality and creativity integral to its food that leads guests to return again and again. Home to one of the country’s top female chefs, Frances Atkins, The Yorke Arms is renowned for its delicious cuisine, founded on a timeless, classical repertoire.

Beginning as first class, locally sourced raw materials and finished off with imagination and finesse, a variety of tantalising dishes consistently succeed in tempting back locals and those who visit from further afield.

This event is from the Yorkshire Bailliage, see more Yorkshire Events.