Lunch at Ethicurean, near Bristol, with Chef Mark McCabe. This is a joint event with Cotswolds Bailliage.

An informal lunch at the training restaurant @34 at Exeter College.
Arrival drink, 3 course lunch and a glass or two of wine.

Lunch at the Bank Restaurant, Taunton

Dinner & Stay at Deer Park Country House

Dinner & Stay at the spectacular Bovey Castle, North Bovey, Dartmoor National Parl, Devon, TQ13 8RE

Lunch at Mark Hix’s The Oyster & Fish House, Cobb Road, Lyme Regis, DT7 3JP

Dinner at Kentisbury Grange Hotel, Kentisbury, Barnstaple, EX31 4NL.

We are delighted to be returning to the stunning Salcombe Harbour Hotel.

The Angel – Taste of Devon is a multi award winning, relaxed fine dining restaurant in Dartmouth, with stunning views over the River Dart.

"Serving sublime food, with superb service, we focus on locally sourced fresh ingredients which are prepared by our Head Chef Elly Wentworth, a former ‘MasterChef the Professionals’ Finalist 2016, and her team."

A joint event with Wessex. Dinner, with accommodation options that are reserved up to 31/1/2021. Please contact the hotel and mention to the Chaine to get our special rate of £150 compared to their normal price which is three times that!

Our first event of 2022, Dinner and over night stay at the wonderful Deer Park Country House.

Chef Adam Little and General Manager Chris Jones of Exeter Golf & Country Club look forward to welcoming the SW Bailliage. I urge you to book for our first event of 2021, from our last experience with Chris it will not disappoint!

A festive Dinner at Gidleigh Park, Chagford, Devon

Dinner at Exeter Golf & Country Club.

Lunch at The Angel in Dartmouth

A joint Dinner with Wessex Bailliage at Summer Lodge, Evershott

Dinner at the spectacular Deer Park Country House

Dinner and stay at Castle Hotel, Taunton

Cookery Demonstration and Lunch at the wonderful Exeter Cookery School.

Dinner @Angela’s, Exeter

Luncheon at Salcombe Harbour Hotel

Dinner & Stay at Deer Park Country House

Dinner at Bovey Castle Hotel.

Lunch at Lympston Manor.

Dinner at Exeter Golf & Country Club

Exeter Cookery School Luncheon and Cookery Demonstration.

Dinner at the wonderful Deer Park Country House Hotel.

Our autumn Dinner will be held at the outstanding Bovey Castle

The 58th Grand Chapter will be held in Edinburgh over the period 6-9 July. This takes place in mid-summer to take advantage of delightful long evenings. The team have put together a superb program and we look forward to welcoming many of you to join with us in a weekend of great camaraderie.

An opportunity to join with Wessex Bailliage on their Glorious Devon Trip (17 - 20 May)

A cookery demonstration and lunch at the magnificent Exeter Cookery School

We are delighted to invite you to our first event of 2017 to be held at the spiffing Deer Park Hotel in Honiton.

Salcombe Harbour Hotel Luncheon

Lunch at the Deer Park Hotel near Honiton. Join us for a re-launch lunch at this boutique country hotel sitting in 80 glorious acres of grounds along the Otter River.