Anglia – Events
Lunch at the West Suffolk College, Bury St Edmunds
January 27, 2011
Apart from offering a full range of services to business, this College’s Food & Drink curriculum covers a wide range of short and part time courses, and offers Apprenticeships in food Manufacture, Food & Drink Service, Food Processing and Cooking and Professional Cookery.
We have always had a particularly warm welcome from them.