Tylney Hall in Hook Hampshire is a grade II listed mansion dating back to 1898. It is set in 66 acres of beautiful historic gardens and parkland. It is one of four country house hotels in Soutern England in the elite hotel group.

The wood panelled Oak Room Restuarant has delightful views of the gardens and Head Chef Stephen Hine uses mainly English ingredients bought locally or direct from London to create many classical dishes with a modern twist.