Perched on the roof of No.1 Poultry, with views over the famous Square Mile, the elegant eatery Coq d’Argent offers diners the finest French cuisine in the most lavish of surroundings, with one of the most remarkable roof gardens in London.

Only the finest ingredients will do for Head Chef, Mickael Weiss. His menu of regional French dishes, including traditional favourites like Coq au Vin and Châteaubriand, complement the extravagant surroundings perfectly. While the à la carte menu changes every six weeks or so, inspired by the changing seasons and the freshest produce available.

For a more relaxed and less formal occasion, the Sunday jazz lunch has a friendly buzz about it and is the perfect place to while away a lazy Sunday afternoon.